Diseases and illness are not "caught" or acquired by fate. They are earned, some out of ignorance and some laziness, but nonetheless, earned. There are several questions which arise when the above concept of "working" for diseases is discussed. Such questions as:
* If we don't catch diseases, how come when the flu is going around not everyone seems to get it?
* How come not every one catches a cold when colds are going around?
* How come two people eating basically the same diet, living the same lifestyle will develop different diseases?
* If disease is caused by violating the laws of nature, how come a man in his 90's who has violated these laws all of his life is in relatively good health, and his two year old grandson is dying of cancer - a chronic degenerative disease?
There are four main factors which determine the diseases or illnesses one will develop when they violate nature's laws. These are:
1) ATTITUDE
2) TYPES AND SEVERITY OF STRESS
3) VITALITY OF THE BODY
4) GENETIC POTENTIAL
There is no question now that attitudes and emotions play a major role in the health of the body. Science has always suspected this; the mechanism is now beginning to be understood - there is a definite cause-and-effect relationship between food, attitudes and health, as well as wrong attitudes and disease.
Different stresses will affect the body in different ways, thus different ailments will be manifest in different parts of the body. This factor is only minimally influenced by genetic tendency, but may establish new genetic weaknesses for offspring.
Eg.: A cigarette smoker will obviously store much of the noxious toxins of this habit in his lung tissue, whether he has genetically weak lung tissue or not. However if he does happen to have genetic weaknesses of the lungs, the symptoms resultant from smoking will manifest much earlier than one who does not have genetically inferior lung tissue.
The body, in some cases at least, attempts to eliminate or storespecific toxins through certain avenues. Some examples:
* salt via the skin (perspiration tastes salty)
* uric acid stored in the big toe, feet (gout)
Also, the more severe or toxic the stress engaged, the greater the toll it will take on the health of the body.
By definition, the vitality of the body refers to the overall energy level of the body, how much irritability the cells possess, the closeness of cell pH to 7.0, how free the tissues are of toxins, etc. The greater the vitality, the more energy the cells will have, therefore the greater will be the vicarious elimination efforts by the tissues. This vicarious elimination will be directed towards the surface of the body - to get it out of the body. Thus the mucus membranes and skin will generally be the avenues of exit where symptoms will arise when the body's vitality is high. Eg.: sinusitis, ear infections, measles, chicken pox, etc.
As the vitality lowers, due to continued toxic input, stress and suppressing cleansing reactions, the body, not being able to afford the energy to perform vicarious elimination, must simply store the toxins in its tissues, in deeper layers of the body. Eg.: Arthritis, cancer, senility, diabetes, etc.
Diseases are not inherited; rather the tendency or potential of adisease is passed on from parents to offspring.
The disease tendency is transfered via the genetic code. A genetic tendency is just that: a potential disease. A genetic weakness does not have to manifest as a disease unless the laws of nature are violated.
Only then will the weakness manifest.
E.g.: The father has a heart problem. He will pass on to his child(ren) genetically weak heart tissue. This does not necessarily mean the child is born with a heart problem. Nor does it mean the child ever has to have a heart problem; however, should the child violate the laws of nature, the violations will take their toll in the weakest tissue(s) of the body - in this case the heart.
Genetic weaknesses or tendencies grow weaker with each succeeding generation if the parents are engaged in a stressful lifestyle, including toxic diet. Thus the amount of wrong doing that is required for a genetic weakness to become clinical (manifest) grows less and less as the genetic tendencies become weaker. As a result, a child on a toxic diet may manifest a heart condition passes on to him genetically at a very early age as compared to the age of his father developing a heart condition. It is even possible that the child could develop the clinical manifestation of the weakness before the father does.
Likewise, a grandparent may live all of his life, violating the laws of nature and never manifest a problem in the particular area that his offspring do. This is because either:
* The grand parent's weakness was so minor that he died of other causes before this weakness became clinical; or,
* The grandparent did not actually have a genetic weakness, but due to his stressful lifestyle, passed on a genetic weakness to his offspring
In the 1940's, a medical doctor, Francis M. Pottinger, made an experiment using 900 cats to determine what effects processed foods have on the body. The cats were divided into five groups. Two of the groups were fed whole foods-raw milk and meat - real foods for cats. The other three groups were given denatured foods pasteurized, evaporated and condensed milk. All the groups were fed the same minimal basic diet to sustain life. However, the predominant portion of the diets were either real foods or denatured foods as listed above. The cats were observed over a four generation period and the following results were documented by Dr. Pottinger:
POTTINGER CAT EXPERIMENT SUMMARY
Group A cats were fed raw meat.Their first generation remained healthy. 2nd, 3rd, & 4th generations all remained healthy.
Group B cats were fed raw milk, first generation remained healthy. 2nd, 3rd, & 4th generations all remained healthy.
Group C cats were fed pasturized milk, group D evaporated milk, and group E condensed milk.
All first generations developed diseases and illnesses near the end of their lifespan.
Their second generations developed diseases and illnesses in the middle of their life span.
Their third generations developed diseases and illnesses in beginning of life, and many died before six months of age.
No fourth generations were produced, either third generation parents were sterile, or fouth generation cats were aborted before birth.